Sodium Hexametaphosphate
This is what the ingredient is.
Sodium hexametaphosphate (SHMP) is a polyphosphate used as a sequestrant and texturizer in various foods.
Here is why it shows up on the label.
Used in dairy products, meat processing, and beverages. Sequesters minerals and improves texture.
Here is what food agencies say.
The FDA lists it as Generally Recognized as Safe. group ADI for phosphates. It is allowed in the US, Europe, and many other countries.
Here is what research has found.
an FAO/WHO expert committee evaluated as part of phosphate group. Effective sequestrant for calcium and magnesium ions.
Here are a few things worth knowing.
Contributes to phosphate intake. Same concerns as other phosphates regarding kidney health and calcium balance.
Sources
- FDA GRAS Database
- EFSA Phosphate Opinion
- JECFA Monograph
How to read this page
We publish plain facts about this ingredient so a label is easier to read. This is not medical advice, and it is not a recommendation to buy, avoid, or use anything. For a personal health question, talk with a clinician who knows your history.