Microcrystalline Wax
This is what the ingredient is.
Microcrystalline wax is a refined petroleum wax used for coating fruits, vegetables, and confections.
Here is why it shows up on the label.
Provides protective coating to extend shelf life and improve appearance. Used on fruits, cheese, and chewing gum.
Here is what food agencies say.
The FDA has approved it for specific food uses. European food agencies allow it (E905). Permitted with specifications.
Here is what research has found.
Not absorbed by the body. an FAO/WHO expert committee reviewed safety. Passes through digestive system unchanged.
Here are a few things worth knowing.
Generally safe. Some consumers prefer to avoid petroleum-derived ingredients. Wash fruits before eating.
Sources
- FDA CFR 21
- EFSA Scientific Opinion
- JECFA Monograph
How to read this page
We publish plain facts about this ingredient so a label is easier to read. This is not medical advice, and it is not a recommendation to buy, avoid, or use anything. For a personal health question, talk with a clinician who knows your history.