Rice Noodles
Also listed as Pad Thai Noodles and Rice Stick Noodles.
Grains & Bakery
This is what the ingredient is.
Rice noodles are pasta-like strands made from rice flour. Labels may say rice noodles or rice sticks.
Here is why it shows up on the label.
They are soaked or boiled for pad Thai, soups, and spring rolls.
Here is what food agencies say.
Rice pasta products fall under FDA labeling rules.
Here is what research has found.
Undeclared wheat from shared lines can matter for gluten-sensitive shoppers.
Here are a few things worth knowing.
Confirm gluten-free status if needed. Store dry packs sealed.
Sources
- FDA Food Labeling
- USDA FSIS
- FDA Recalls
How to read this page
We publish plain facts about this ingredient so a label is easier to read. This is not medical advice, and it is not a recommendation to buy, avoid, or use anything. For a personal health question, talk with a clinician who knows your history.
v1.0Updated 9/18/2026