Mahi Mahi Fillet
Also listed as Dolphinfish Fillet and Fresh Mahi Mahi.
Seafood
This is what the ingredient is.
Mahi Mahi Fillet is raw mahi-mahi fillet. Labels may say mahi mahi or dolphinfish.
Here is why it shows up on the label.
It is grilled or pan-seared.
Here is what food agencies say.
FDA seafood HACCP rules apply.
Here is what research has found.
Fish can appear in histamine or pathogen-related recalls.
Here are a few things worth knowing.
Keep cold; cook thoroughly.
How to read this page
We publish plain facts about this ingredient so a label is easier to read. This is not medical advice, and it is not a recommendation to buy, avoid, or use anything. For a personal health question, talk with a clinician who knows your history.
v1.0Updated 9/29/2026